Setting prices has always been a challenge for every restaurant, catering business and hotel. But do you know what is even more difficult? Adjusting prices. When you change a price, is there ever confusion amongst your staff member about what the new price is?
Current cost price calculations
Materials Control is your permanent grip on price changes. The system allows you to make cost calculations for each product or meal.
Let's say you sell a cocktail made from tequila, triple sec and lime juice. It automatically generates the total current purchase price of the entire product.
Sales analyses and simulations
Or course, purchase prices alone don't specify your profit. The inbuilt purchase analysis shows you the returns on your products. And simulates your sales with price adjustments.
Get in touch today. So you can limit your costs and maximise your income tomorrow.